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Posts Tagged ‘the food pyramid’

Food Guide Pyramid – Vegetables

September 18th, 2010

Vegetables


Vegetables

Why are vegetables important?

Vegetables provide vitamins, such as vitamins A and C, and folate, and minerals, such as iron and magnesium. They are naturally low in fat and also provide fiber. The Food Guide Pyramid suggests 3 to 5 servings of these foods a day.

What counts as a serving?

  • 1 cup of raw leafy vegetables
  • ½ cup of other vegetables, cooked or chopped raw
  • ¾ cup of vegetable juice

Here are some selection tips:

  • Different types of vegetables provide different nutrients. For variety eat:

- dark-green leafy vegetables (spinach, romaine lettuce, broccoli);

- deep-yellow vegetables (carrots, sweet potatoes);

- starchy vegetables (potatoes, corn, peas);

- legumes (navy, pinto, and kidney beans, chick peas);

- other vegetables (lettuce, tomatoes, onions, green beans).

  • Include dark-green leafy vegetables and legumes several times a week-they are especially good sources of vitamins and minerals. Legumes also provide protein and can be used in place of meat.
  • Go easy on the fat you add to vegetables at the table or during cooking. Added spreads or toppings, such as butter, mayonnaise, and salad dressing, count as fat.
  • Use lowfat salad dressing.

source: U.S. Department of Agriculture

o The Food Guide Pyramid

o How To Make the Pyramid Work for You

o Fat and Added Sugars

o Breads, Cereals, Rice, and Pasta

o Vegetables

o Fruits

o Meat, Poultry, Fish, Dry Beans, Eggs, and Nuts

o Milk, Yogurt, and Cheese

Just thought you may be interested in reading this guide: Healthy Food Recipes and Healthy Weight Loss

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Food Guide Pyramid – Fruits

September 18th, 2010

Fruits


Fruits

Why are fruits important?

Fruits and fruit juices provide important amounts of vitamins A and C and potassium. They are low in fat and sodium. The Food Guide Pyramid suggests 2 to 4 servings of fruits a day.

What counts as a serving?

  • a medium apple, banana, or orange
  • ½ cup of chopped, cooked, or canned fruit
  • ¾ cup of fruit juice

Here are some selection tips:

  • Choose fresh fruits, fruit juices, and frozen, canned, or dried fruit. Pass up fruit canned or frozen in heavy syrups and sweetened fruit juices unless you have calories to spare.
  • Eat whole fruits often-they are higher in fiber than fruit juices.
  • Have citrus fruits, melons, and berries regularly. They are rich in vitamin C.
  • Count only 100 percent fruit juice as fruit. Punches, ades, and most fruit “drinks” contain only a little juice and lots of added sugars. Grape and orange sodas don’t count as fruit juice.

source: U.S. Department of Agriculture

o The Food Guide Pyramid

o How To Make the Pyramid Work for You

o Fat and Added Sugars

o Breads, Cereals, Rice, and Pasta

o Vegetables

o Fruits

o Meat, Poultry, Fish, Dry Beans, Eggs, and Nuts

o Milk, Yogurt, and Cheese

Just thought you may be interested in reading this guide: Healthy Food Recipes and Healthy Weight Loss

, , , ,